Sbraga Consulting combines culinary talent, business expertise, and an obsession for the details. Whether your need is a simple one-off project, or a full restaurant management solution, the Sbraga Consulting team of industry professionals has the experience and passion to foster success.
Our expert team combines a wide array of backgrounds, giving Sbraga Consulting a deep understanding of all business types from small, owner-operator ventures to multi-concept corporate projects; from casual grab-and-go concepts to high-end fine dining.
No business is too small; we are passionate about working with small and medium-sized establishments. Our services are available as a one-off or a service agreement, giving the small business owner the resources of a much larger organization while meeting their financial requirements.
Services offered include, but are not limited to:
- concept & design
- market analysis
- menu costing & development
- financial analysis & implementation of systems
- marketing presence, including social media management
- management contracts
- IT services
- staff education and training
To find out how we can provide a complete turn-key solution to nearly any project, contact firstname.lastname@example.org
In partnership with VII Principles, LLC for our Food Safety Operations & Maintenance.